Long Range Halibut Fishing Charters from Kodiak, Alaska

Longrange halibut fishing Kodiak Alaska

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Ship's Menu                

Halibut Venturess
(yield 4-6 servings)
2 lbs Halibut cut into serving size pieces
1/2 c butter
1/2 c sour cream
juice of 1/2 lemon (fresh)
grated cheddar cheese
salt and pepper
Preheat oven to 350 deg. Place fish in casserole dish, lightly salt and pepper. Melt butter sour cream and lemon juice and cover the fish with sauce. Cut onion into rings and place over fish, cover entire dish with grated cheddar cheese. Bake @ 350 degrees for thirty t0 thirty five minutes.

Deep fried Salmon, Ling Cod, or Halibut.
(yield 4-6 servings)
1-2 Lbs Fish
4cups krusteaz pancake batter mix
3-4 cans beer (let stale open can for hour prior)
Teaspoon Tabasco
tbsp garlic powder
2tbsp pepper
Deep fryer or electric skillet w/peanut or vegetable oil @ 350-370deg. Mix ingredients of batter together to same consistency of pancake batter. Cut fish into small bite size chunks, place in batter mix and stir them till properly coated. Fry 3-5 minutes or until medium to dark brown. cook 10-15 pieces at a time, and allow oil to recover to proper temp.

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